We produce national award winning sausage which are made from blending the finest cuts of Free Range Packington and Orchard Pork with our own quality seasonings which produces an exquisite sausage full of flavour.

We have built on this traditional flavour by adding extraordinary ingredients to produce a range of individual flavours each with a unique finish. Our sausage can be enriched in many recipes and are delicious for breakfast, lunch or dinner.

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