We have a wide variety of meals ranging from cottage pies to Lasagna to ready made roast dinners.
We prepare the meat in our butchery department which is then made into delightful filling and cooked meats in our kitchen. All of our recipes have been finely tuned to produce a quality, consistent range of products.
We use locally sourced vegetables which is cooked in our own kitchens and our potatoes are peeled, steamed and mashed to produce a light fluffy mash for toppings and dinners.
Showing 1–12 of 18 results